
Land of Plenty: A Treasury Of Authentic Sichuan Cooking: Fuchsia Dunlop: 8601405602084: Books - Amazon.ca,

On Cooking: A Textbook of Culinary Fundamentals, Fifth Canadian Edition (5th Edition): Labensky, Sarah R., Hause, Alan M., Martel, Priscilla A., Malley, Fred, Bevan, Anthony, Sicoli, Settimio: 9780138009182: Books - Amazon.ca,

Better Homes and Gardens New Cook Book,

The New and Complete Encyclopedia of Cooking: Deluxe Edition – Black's Fine Books & Manuscripts,

On Cooking: A Textbook of Culinary Fundamentals: Labensky, Sarah, Hause, Alan, Martel, Priscilla: 9780134441900: Books - Amazon.ca